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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
Canadian Whisky: The Portable Expert
Canadian Whisky: The Portable Expert
Canadian Whisky: The Portable Expert
Book Winner, Wine/beer/spirits, 2013
Nominees: Davin de Kergommeaux
Flour Water Salt Yeast
Book - 2012 Winner, Baking, 2013
Nominees: Ken Forkish
641.815 FORKI
Available in some locations
Gran Cocina Latina
Book - 2012 Winner, General, 2013
Nominees: Maricel E. Presilla
641.5972 PRESI
Available in some locations
Hiroko's American Kitchen
Book - 2012 Winner, American, 2013
Nominees: Hiroko Shimbo
641.5952 SHIMB
Available in some locations
Jerusalem
Book - 2012 Winner, Cookbook Of The Year, 2013
Nominees: Yotam Ottolenghi and Sami Tamimi
641.5 OTTOL
Available in some locations
Jerusalem
Book - 2012 Winner, International, 2013
Nominees: Yotam Ottolenghi and Sami Tamimi
641.5 OTTOL
Available in some locations
Roots
Roots
Roots The Definitive Compendium With More Than 225 Recipes By Morgan, Diane, 1955-
Book - 2012 Winner, Single Subject, 2013
Nominees: Diane Morgan
641.651 MORGA
Available in some locations
The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer
Book Winner, Health, 2013
Nominees: Barbara Unell and Judith Fertig
The Smitten Kitchen Cookbook
Book - 2012 Winner, Reference/technical, 2013
Nominees: Deborah Perelman
641.5 PEREL
Available in some locations
Vietnamese Home Cooking
Book - 2012 Winner, Chefs/restaurants, 2013
Nominees: Charles Phan
641.5929 PHAN
Available in some locations
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