IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Basque Country
Basque Country
Basque Country A Culinary Journey Through A Food Lover's Paradise By Buckley, Marti
Book - 2018 Winner, International, 2019
Nominees: Marti Buckley
641.5929 BUCKL
Available but not Holdable in some locations
Bottom of the Pot
Book - 2018 Winner, Julia Child First Book, 2019
Nominees: Naz Deravian
641.5955 DERAV
Available but not Holdable in some locations
Cook's Illustrated Revolutionary Recipes
Cook's Illustrated Revolutionary Recipes
Cook's Illustrated Revolutionary Recipes Groundbreaking Techniques, Compelling Voices, One-of-a-kind Recipes
Book - 2018 Winner, Compilations, 2019
Nominees: America’s Test Kitchen
641.5973 COOKS
Available but not Holdable in some locations
Food52 Genius Desserts
Book - 2018 Winner, Baking, 2019
Nominees: Kristen Miglore
641.86 MIGLO
Available but not Holdable in some locations
Jerky
Jerky
Jerky
Book Winner, Single Subject, 2019
Nominees: Toponia Miller and Taylor Boetticher
Julep
Book - 2018 Winner, Wine/beer/spirits, 2019
Nominees: Marah Stets and Alba Huerta
641.87 HUERT
All copies in use Availability details
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Book Winner, Jane Grigson Winner, 2019
Nominees: Ami Bouhassane and Bettina McNulty
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Book Winner, Literary Food Writing, 2019
Nominees: Ami Bouhassane and Bettina McNulty
Christopher Kimball's Milk Street
Book - 2018 Winner, General, 2019
Nominees: Christopher Kimball
641.555 KIMBA
Available but not Holdable in some locations
Pasta, Pane, Vino
Book - 2018 Winner, Culinary Travel, 2019
Nominees: Matt Goulding and Nathan Thornburgh
641.5945 GOULD
Available but not Holdable in some locations
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