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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
All About Roasting : A New Approach to A Classic Art
Book - 2011 Winner, Single Subject, 2012
Nominees: Molly Stevens
641.71 STEVE
Available in some locations
All About Roasting : A New Approach to A Classic Art
Book - 2011 Winner, General, 2012
Nominees: Molly Stevens
641.71 STEVE
Available in some locations
Baking Style : Art, Craft, Recipes
Book - 2011 Winner, Baking, 2012
Nominees: Lisa Yockelson
641.815 YOCKE
Available in some locations
Bitters : A Spirited History of A Classic Cure-all, With Cocktails, Recipes, & Formulas
Book - 2011 Winner, Wine/beer/spirits, 2012
Nominees: Brad Thomas Parsons
641.874 PARSO
All copies in use Availability details
Tasting India
Tasting India
Tasting India
Book Winner, Cookbook Of The Year, 2012
Nominees: Christine Manfield
The Apple Lover's Cookbook
Book - 2011 Winner, American, 2012
Nominees: Amy Traverso
641.6411 TRAVE
Available in some locations
The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
The Blue Tomato: The Inspirations Behind the Cuisine of Alan Wong
Book Winner, Chefs/restaurants, 2012
Nominees: Alan Wong
The Food of Spain
Book - 2011 Winner, International, 2012
Nominees: Claudia Roden
641.5946 RODEN
Available in some locations
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