Lee Bailey's New Orleans

Lee Bailey's New Orleans

Good Food and Glorious Houses

Book - 1993
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Baker & Taylor
A celebration of the rich culinary traditions of New Orleans presents easy-to-prepare, healthful adaptations of recipes from some of the city's finest restaurants, accompanied by color photographs of historic houses in the region. 45,000 first printing. Tour.

Baker
& Taylor

Shares recipes from some of the city's finest restaurants

Publisher: New York : Clarkson Potter, [1993]
Copyright Date: ©1993
ISBN: 9780517586037
0517586037
Branch Call Number: 641.5976 BAILE
Characteristics: 175 pages
Alternative Title: New Orleans
Notes: Includes index

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