The Accidental Vegan

The Accidental Vegan

Book - 2000
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Random House, Inc.
Vegetarian and ethnic dishes have made their way into mainstream American kitchens. From Thai noodles to Greek tahini sauce, these recipes are easy to create and require little prep time. Gartenstein offers ideas about low-fat cooking, how to shop for exotic ingredients, and healthy ingredient substitutions.



Publisher: Freedom, CA : Crossing Press, 2000
ISBN: 9781580910798
1580910793
Branch Call Number: 641.5636 GARTE

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