Alimentos que curan, alimentos que dañan

Alimentos que curan, alimentos que dañan

Book - 1997 | Spanish
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Baker & Taylor
Alphabetically arranged for easy access, an authoritative guide to the links between food and health covers such topics as the impact of diet on common ailments; how to cook foods to maximize nutritional value; and tips on reading food labels. (Health & Fitness)

Publisher: México, D.F. : Reader's Digest México, [1997]
Copyright Date: ©1997
ISBN: 9789682802423
Branch Call Number: SPA 613.2 ALIME
Characteristics: 400 pages : color illustrations ; 26 cm
Additional Contributors: Reader's Digest Association
Notes: Translation of: Foods that harm, foods that heal
Includes index


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