Le Cordin Bleu 1.026 recetas de cocina internationalLe Cordin Bleu 1.026 recetas de cocina international
Spanish
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Book, 2000
Current format, Book, 2000, Primera edición en lengua español, Available .
Book, 2000
Current format, Book, 2000, Primera edición en lengua español, Available . Offered in 0 more formats
From the world-famous culinary academy comes a comprehensive colleciton of more than one thousand recipes representing the best in international cookery, accompanied by valuable cooking tips and advice, triple-tested recipes, guidelines for selecting ingredients, and a variety of decorating and garnishing techniques. (Cookbooks) A comprehensive single-volume edition of more than 1,000 recipes and essential cooking advice and tip, it includes?triple-tested recipes, details on techniques, and guidelines for choosing ingredients, serving, and garnishing dishes.
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