Classic Palestinian Cookery

Classic Palestinian Cookery

Book - 2001
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Here is a rich variety of dishes from kitchens of the Eastern Mediterranean. This collection of over 100 mouth-watering recipes include soups, salads, one-dish meals, and desserts, ranging from traditional cuisine to more daring and innovative modern counterparts. The recipes are brought to life by a vivid collection of anecdotes and illustrations scattered throughout the book, giving a sense of the culture that still today takes such pleasure in inventing these wonderful flavors.
Here is a rich variety of dishes from kitchens of the Eastern Mediterranean. This collection of over 100 mouth-watering recipes include soups, salads, one-dish meals, and desserts, ranging from traditional cuisine to more daring and innovative modern counterparts. The recipes are brought to life by a vivid collection of anecdotes and illustrations scattered throughout the book, giving a sense of the culture that still today takes such pleasure in inventing these wonderful flavors.


Publisher: London : Saqi, 2001
ISBN: 9780863565489
0863565484
Branch Call Number: 641.5956 NASSE
Characteristics: 224 pages : illustrations (some color) ; 20 cm

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