ServSafe Coursebook

ServSafe Coursebook

Book - 2006
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Put Food Safety to Work In Your Operation

Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification.

ServSafe food safety training materials and exams are available in English and other languages.
* Textbooks
* Online Training
* Videos/DVDs
* Employee Guides
* Instructor Materials
* Online Exams
* Paper Exams

About Your Certification

To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide.

Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.

Publisher: Chicago, Ill. : National Restaurant Association, Educational Foundation, [2006]
Edition: Fourth edition
Copyright Date: ©2006
ISBN: 9780471775690
Branch Call Number: 641.5 SERVS
Characteristics: 1 volume (various pagings) : color illustrations ; 28 cm
Notes: Includes index


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