Title rated 3.75 out of 5 stars, based on 12 ratings(12 ratings)
Book, 2009
Current format, Book, 2009, , No Longer Available.
Book, 2009
Current format, Book, 2009, , No Longer Available. Offered in 0 more formats
"A collection of 75 recipes from James Beard Award-winning chef Takashi Yagihashi for both traditional and inventive hot and cold Japanese noodle dishes"--Provided by publisher.
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