Julie and Julia, My Year of Cooking DangerouslyBook - 2009
Nearing thirty and trapped in a dead-end secretarial job, Julie Powell resolved to reclaim her life by cooking, in a single year, every one of the 524 recipes in Julia Child's 1961 classic, Mastering the art of French cooking. Her unexpected reward, a new life lived with gusto.
Publisher: New York : Back Bay Books, 2009
Edition: Back Bay paperback movie tie-in edition
Branch Call Number: 641.5092 POWEL POWEL
Characteristics: 307, 11, 10 pages ; 21 cm
Alternative Title: Julie & Julia