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"Cooking, American -- History"
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Eating the Plates
Eating the Plates, Book
A Pilgrim Book of Food and Mannners
by
Penner, Lucille Recht
4 out of 5 stars
Book - 1991
J 974.4 PENNE
Book, 1991. Call number: J 974.4 PENNE
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Endangered Eating
Endangered Eating, Book
America's Vanishing Foods
by
Lohman, Sarah
Book - 2023
641.5973 LOHMA
Book, 2023. Call number: 641.5973 LOHMA
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Downloadable Audiobook - 2023
Downloadable Audiobook, 2023
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Old Southern Cookery
Old Southern Cookery, Book
Mary Randolph's Recipes From America's First Regional Cookbook Adapted for Today's Kitchen
by
Hendricks, Sue J.
Book - 2020
641.5975 HENDR
Book, 2020. Call number: 641.5975 HENDR
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Women in the Kitchen
Women in the Kitchen, Book
Twelve Essential Cookbook Writers Who Defined the Way We Eat, From 1661 to Today
by
Willan, Anne
4.05 out of 5 stars
Book - 2020
641.5092 WILLA
Book, 2020. Call number: 641.5092 WILLA
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Food on the Page
Food on the Page, Book
Cookbooks and American Culture
by
Elias, Megan J.
Book - 2017
641.013 ELIAS
Book, 2017. Call number: 641.013 ELIAS
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eBook - 2017
eBook, 2017
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