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Baking

Title rated 4.15 out of 5 stars, based on 55 ratings
Current format, Book, 2009, Available .
Current format, Book, 2009, Available . Offered in 0 more formats
Offers a step-by-step instructional for baking the best-loved basics as well as new and fresh versions of pies, tarts, cakes, cookies, pastries, and breads.
A James Beard Award-winner offers a step-by-step instructional for baking the best-loved basics plus new and fresh versions of pies, tarts, cakes, cookies, pastries and…

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